Mistletoe Meltdown: Tickets On-Sale Now! | When Does Christmas Music Start? Find Out Here!

What Wine Should You Pair With Your Favorite Junk Food

View Comments
on April 1, 2009 in Vail, Colorado

Food and Wine magazine made the following suggestions.

A Champagne is best for potato chips or tater tots.  The bubbly is designed for salty foods.

Donuts and cake: A dry sparkling wine is the way to go.

Slim Jims and Beef Jerky: Red is best.

Spaghetti-o’s: Try a crisp red wine.

Obviously a slow week at Food and Wine.

View Comments
blog comments powered by Disqus

Get every new post delivered to your Inbox.

Join 250 other followers